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Flavour Fest presents: Jon Denley, Column Bakehouse

Jon is chef manager at Column Bakehouse, which opened in the old mortuary space at Devonport Guildhall in 2013. Within a year they won Best Local Product in the Food Plymouth awards.

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Flavour Fest presents: Jacques Marchal

Jacques Marchal is best known in Plymouth for Chez Nous, the fine-dining restaurant in Frankfort Gate he ran with his wife Suzanne from 1980 to 2003. When they gained a Michelin star in 1987, they were one of only 33 restaurants in the whole of the UK with

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Flavour Fest presents: Euten Lindsay, Fusion Cuisine

Born in Kingston, Jamaica and classically French trained, Euten brings together a blend of African-Caribbean, British, Oriental, Spanish and Mediterranean cuisines.

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Lawsons Flavour Fest 2016 product showcase: Kuhn Rikon 'Ratchet' gadgets

Stylish kitchenware tools that make your life easier - including a grater, grinder and can opener.

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Flavour Fest Kitchen Theatre presents: Dez Turland, Saunton Sands Hotel

Dez is Group Development Chef for Brend Hotels, in charge of 11 hotels, 2 restaurants and over 75 chefs in the South West. He has an active role in training and developing of chefs within the hotel group, and works closely with farmers, fishermen and producers.

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Lawsons Flavour Fest 2016 product showcase: EasiYo home-made yoghurt

You know that everything tastes better when you make it yourself. Have you tried home-made yoghurt?

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